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Tipstor I Thursday, April 18

Icelandic

Ingredients: 500g lamb meat (shoulder or leg), cubed 2 carrots, sliced 2 potatoes, diced 1 onion, chopped 1 leek, sliced 1 turnip, diced 2 celery stalks, chopped 2 liters water or beef broth 1 teaspoon thyme 1 bay leaf Salt…

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Ingredients: 1 lb (450g) hangikjöt (smoked lamb or mutton) 2-3 medium-sized potatoes 1 small rutabaga (swede) 2-3 carrots 1 onion 2 bay leaves 5-6 whole cloves Salt and pepper to taste Butter or oil for frying Instructions: Prepare the Vegetables:…

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Ingredients: 1 lb white fish fillets (such as cod or haddock), skinless and boneless 2 tablespoons unsalted butter 1 onion, finely chopped 2 cloves garlic, minced 2 cups potatoes, peeled and diced 1 cup milk 1/4 cup heavy cream 2…

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Ingredients: 4 cups whole milk 1/3 cup cocoa powder 1/3 cup granulated sugar 2 tablespoons cornstarch 1 teaspoon vanilla extract Pinch of salt Whipped cream, for serving (optional) Chocolate shavings, for garnish (optional) Instructions: Mix Dry Ingredients: In a medium…

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Ingredients: 1 lb small potatoes (such as new potatoes or fingerling potatoes) 2 tablespoons unsalted butter 2 tablespoons granulated sugar Salt to taste Chopped fresh parsley for garnish (optional) Instructions: Prepare the Potatoes: Scrub the potatoes clean under running water…

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