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Tipstor I Thursday, April 18


Jamaican Ackee and Saltfish Recipe Ingredients: 1 can (19 oz) ackee, drained and rinsed 8 oz salted cod (saltfish), soaked overnight and flaked 2 tablespoons vegetable oil 1 onion, diced 1 bell pepper, diced 2 tomatoes, chopped 2 cloves garlic,…

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Ingredients: 2 lbs pork shoulder or pork loin, cut into 1-inch thick slices 1/4 cup Jamaican jerk seasoning paste 2 tablespoons vegetable oil 2 tablespoons soy sauce 2 tablespoons lime juice 2 cloves garlic, minced 1 teaspoon brown sugar Salt…

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Ingredients: 1 pound large shrimp, peeled and deveined 1 cup white vinegar 1/2 cup olive oil 2 cloves garlic, minced 1 teaspoon crushed red pepper flakes 1 teaspoon mustard seeds 1 teaspoon sugar 1 teaspoon salt 1/2 teaspoon black pepper…

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