We Recommend

Swiss

Ingredients: 8 oz (about 250g) macaroni or penne pasta 2 tablespoons butter 1 onion, thinly sliced 2 cloves garlic, minced 2 cups shredded Swiss cheese (such as Emmental or Gruyère), divided 1 cup milk Salt and pepper to taste 2-3…

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Ingredients: 1 lb veal or chicken breast, thinly sliced 2 tablespoons butter 1 onion, finely chopped 1 garlic clove, minced 8 oz mushrooms, sliced 1 cup beef or chicken broth 1 cup heavy cream 2 tablespoons all-purpose flour 2 tablespoons…

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Ingredients: 4 large russet potatoes, peeled 2 tablespoons butter 2 tablespoons vegetable oil Salt and pepper to taste Instructions: Prepare the Potatoes: Grate the peeled potatoes using a box grater or food processor. Place the grated potatoes in a clean…

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